Reading This is a fine book. I like the chatty introductory bits before each recipe. The recipe for Figgy Piggy Drumsticks looks good, and it's hard to find fault with a chapter called "Things With Cheese." Really, though, I find that my cooking really always comes back to two places: 1. Ina Garten, The Barefoot Contessa , for those times when I'm having my fabulous Hamptons friends over in their matching pastel cashmere sweaters, and 2. Pam Anderson's How to Cook Without a Book , for those times I have to face the people who show up to my table every day and be told that according to Momma's Ridiculous Rules of Etiquette, one is required to wear a shirt to dinner. Watching If you ever get one of those free Redbox codes, use it on this. Just don't keep the movie for four days, because regret will set in. Listening to It's sometimes hard to listen to tribute albums, because you can't help but compare the remake to the original, all th...